Maintain the moisture during the baking to releash the perfect cake ever!
Ever wonder how the pros bake moist, level cakes with no crowns, cracks, or crusty edges? With this easy to use Moist Cake Strip, you don't have to settle for anything less than perfection. Just dampen the strip and wrap around the pan before baking. The moisture in the strips will keep the edges of the pan cooler for perfectly level and deliciously moist cakes every time! These fabric bands insulate the sides of your cake pan so that your batter cooks evenly. After fitting to your pan, soak strips in cold water, remove excess, wrap around the pan and cinch to tighten. You'll never have to level a cake again.
【Perfect Cakes】Designed to bake moist, level cakes with no crowns, splits, cracked tops, or crusty edges due to the cake fluffing up. It helps avoid high-rise centers and over-cooked edges. Keep the center of the cake as flat as possible, heating the core seems to be more effective. No leveling means no wasted cake and icing and decorating are a breeze!
【Top Quality】Cake Strips are made of first-class cotton and polyester (super absorbent thick cotton and pearl finished fabrics insulation). Its loops secure them to your cake pan, which is the best baking tool to bake moist level cakes.
【Used For】Perfect for (6" * 2") - 8"- 9" -10" and 12" round or square cake pan. If you have a bigger cake pan, no worries, you can connect more strips and wrap around the pan. Length: 35 x 1.5 in.
【Easy To Use】Just soak the strips in cold water for at least 5 minutes and wrap around the pan before baking. The moisture in the strips keeps the edges of the pan cooler for perfectly level and deliciously moist cakes every time! It can oven safe up to 400°F.